Handcrafted by a pottery studio in Chaozhou, Guangdong, China, specializing in gongfu-style teaware, this stove is made from rustic baini (white) clay and showcases a simple yet timeless design. Its classic shape blends elegance and functionality, making it a perfect addition to any tea setup.

To use it, simply add charcoal to the removable top, with the bottom space allowing for proper airflow. Boiling water using a charcoal stove has the remarkable effect of softening the water and enhancing its sweetness. If you've never experienced the pleasure of using a charcoal stove, you're missing out on a significant aspect of the joy of brewing tea using traditional methods. It may require a bit of practice to master charcoal burning and takes a bit longer to boil water, but you'll be amazed by how this method alters the taste and texture of your tea.

Diameter: 13.5 cm
Height: 14.5 cm