Handcrafted by a pottery studio in Chaozhou, Guangdong, China, specializing in gongfu-style teaware, this stove is made from creamy baini (white) clay and features a rounded design adorned with traditional patterns. Combining elegance with functionality, it is an ideal addition to any tea setup.

To use it, simply add charcoal to the removable top, with the bottom space allowing for proper airflow. Boiling water using a charcoal stove has the remarkable effect of softening the water and enhancing its sweetness. If you've never experienced the pleasure of using a charcoal stove, you're missing out on a significant aspect of the joy of brewing tea using traditional methods. It may require a bit of practice to master charcoal burning and takes a bit longer to boil water, but you'll be amazed by how this method alters the taste and texture of your tea.

Diameter: 13.5 cm
Height: 13 cm